Hot Rods and Exploding Ova: An In-Depth Exploration of the Egg Recipes in the Martino Manuscript

In this class we will explore the techniques used in manuscript analysis in preparation for experimental archeology and food preparation.

Using the Martino manuscript and manuscript and printed books deriving from the Martino manuscript we will explore the many questions that arise from textual analysis and how you can delve deeper into the work you are interested in by using similar techniques and taking them from the page to the hearth to the table.